White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta) is a creamy and cheesy texture filled with bechamel sauce, veggies and chicken.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/6_IMG-20221122-WA0024-1-768x1024.jpg)
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White Sauce Pasta Ingredients
There are three step this recipe.
One step is cook pasta
Second step is cook chicken
Third step is bechamel sauce
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/7_IMG-20221122-WA0027-768x1024.jpg)
How To Make White Sauce Pasta Recipe Step By Step Images
Preparation For Pasta
I have used bake parlors brand pasta.You can use any brand.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/13_IMG-20220819-WA0016-768x1024.jpg)
I have used boneless chicken cut into cubes. Take a 250 gram chicken.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/0_IMG-20220819-WA0003-768x1024.jpg)
I have used small-sized cabbage cut into julienne.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/8_IMG-20220819-WA0009-768x1024.jpg)
Take a medium sized capscium cut into julienne.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/6_IMG-20220819-WA0014-768x1024.jpg)
I have used medium sized carrot cut into sliced.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/7_IMG-20220819-WA0010-768x1024.jpg)
Cook Pasta
In a pot of salted boiling water, Boil the pasta as per instructions the packet.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/12_IMG-20220819-WA0007-768x1024.jpg)
And transfer to the cool water.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/11_IMG-20220819-WA0004-768x1024.jpg)
Drain the pasta to a colander.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/10_IMG-20220819-WA0005-768x1024.jpg)
Cook Chicken
Heat 2 tbsp of oil.And add 1 tsp of ginger garlic paste and fry again.When the ginger garlic is fry.Now add chicken and fry until golden in color.
Add seasoning are following.
- 1 tbsp of Coriander powder
- 1 tsp of Cumin powder
- 1 tsp of White pepper powder
- 1 tsp of Black pepper powder
- 1 tsp of Salt
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/9_IMG-20220819-WA0008-768x1024.jpg)
Then add chopped veggies and cook the veggies for a minute.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/5_IMG-20220819-WA0011-768x1024.jpg)
Bechamel sauce (white sauce)
Heat 1 tbsp of butter or oil to the pan.And add 2 tbsp of flour and cook.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/5_IMG-20221122-WA0016-768x1024.jpg)
When the mixture is cook and turn off the heat and slowly add milk.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/4_IMG-20221122-WA0018-768x1024.jpg)
Mix everything using a whisk and until don’t any lump.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/3_IMG-20220819-WA0013-768x1024.jpg)
Add 1 tsp of black pepper powder.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/2_IMG-20220819-WA0019-768x1024.jpg)
and then add 1 tsp of red chili flakes and 1 tsp of salt.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/3_IMG-20221122-WA0019-768x1024.jpg)
Mix everything.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/2_IMG-20221122-WA0020-768x1024.jpg)
Then add veggies.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/0_IMG-20221122-WA0029-1-768x1024.jpg)
Now add 1/3 cup of cheese and cook until the cheese is melt.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/1_IMG-20221122-WA0028-768x1024.jpg)
Add boil pasta and mix well and cook for a while and serve hot.
![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/0_IMG-20221122-WA0002-768x1024.jpg)
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![White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)](https://foodrecipediary.com/wp-content/uploads/2022/11/6_IMG-20221122-WA0024-1-500x500.jpg)
White Sauces Pasta (Pasta Recipe & Bechamel sauce pasta)
Ingredients
- 2 Cups pasta
- 1 tbsp Oil
- 1 tsp Salt
- Water as needed
Chicken Ingredients
- 1 Cup Chicken boneless I have used boneless chicken cut into cubes. Take a 250 gram chicken.
- 1 tbsp Coriander powder
- 1 tsp Cumin powder
- 1 tsp black pepper powder
- 1 tsp white pepper powder
- 1 tsp Salt
- 1 tsp ginger pasta
- 1 tsp Ginger paste
- 2 tbsp Oil
Bechamel Sauce Ingredients
- 1 tbsp butter
- 2 tbsp Flour
- Milk as needed
- 1 tsp Red chili flakes
- 1 tsp black pepper powder
- 1 tsp Salt
- 1/3 cup cheese
Other Ingredients
- Cabbage I have used small-sized cabbage cut into julienne.
- Capsicum I have used small-sized capsicum cut into julienne.
- Carrot I have used medium sized carrot cut into sliced.
Instructions
Cook Pasta
- In a pot of salted boiling water, Boil the pasta as per instructions the packet.
- And transfer to the cool water.
- Drain the pasta to a colander.
Cook Chicken
- Heat 2 tbsp of oil.And add 1 tsp of ginger garlic paste and fry again.When the ginger garlic is fry.Now add chicken and fry until golden in color.
- Add seasoning are following.
- 1 tablespoon of Coriander powder, 1 tsp of black pepper powder, 1 tsp of White pepper powder, 1 tsp of salt, 1 tsp of cumin powder.
- Then add chopped veggies and cook the veggies for a minute.
Bechamel sauce (white sauce)
- Heat 1 tbsp of butter or oil to the pan.And add 2 tbsp of flour and cook.
- When the mixture is cook and turn off the heat and slowly add milk as needed.
- Mix everything using a whisk and until don't any lump.
- Add 1 tsp of black pepper powder.
- and then add 1 tsp of red chili flakes and 1 tsp of salt.
- Mix everything.
- Then add cook veggies.
- Now add 1/3 cup of cheese and cook until the cheese is melt.
- Add boil pasta and mix well and cook for a while and serve hot.
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