This Karela Sabji is easy to make a vegetable dish made with Bitter Gourd and Indian powder spices. It is also knowns as Bitter Gourd Recipe. Karela is a Hindi word for Bitter Gourd.It goes well with chappati.
Bharwa Mirchi (Stuffed Green Chillies) is not spicy with a bit of tang. The recipe is made with spices, gram flour, and tamarind pulp, this perfect side dish is served with Methi Moong Dal. Bharwa Mirchi is an Indian term where Bharwa means Stuffed and Mirchi means Chili.
Crispy Bhindi is tangy and crispy made with ladyfinger (Okra) and chaat masala. This Bhindi Fry is a side dish with Moong Masoor Dal Recipe (Red and Yellow Lentils).This kurkuri bhindi with step-by-step pics recipe and easy to follow and popular vegetarian bhindi recipe.
Aloo Methi Fry is a spicy, and super delicious Pakistani side Dish made with Potatoes, spices, and fenugreek. This fenugreek potato recipe is especially during winter when methi is in the winter season available. Serve with Chapati.
Aloo fry Recipe is a delicious,spicy dish from Indian Cuisine.Here I am share with step-by-step pics.Aloo fry recipe uses a far smaller quantity of salt and oil, therefore I think it’s a small amount healthy.This is a quick simple and delicious and serve it as a side dish with chapati,Dhaba Style Mix Dal (Made with 3 Lentils),Boil Rice.
Mooli Patton Ki Sabzi is a wintry weather delicacy. It’s not aromatic but very nutritious. This is a scrumptious and healthy way to cook radish. Radish is a delicious and healthy meal that can be enjoyed by all. This is quite lots ideal for a wholesome meal. This is an easy and quick recipe that is great.
I am going to share on my food blog a very simple vegetarian dish. Chukandar Recipe is a simple, easy vegetarian Indian Dish Where fresh beetroot is cooked with onion-tomato-based gravy and mildly spices.
The easy Punjabi Aloo Baingan recipe is perfect as a healthy lunch simple vegetables all season available dish. This is my family-style Aloo baingan that s naturally vegan and absolutely delicious. This recipe includes a step-by-step quick picture tutorial and easy-to-follow instructions.
Sem Ki Phalli recipe is especially during the winter season. This recipe is a side dish from Punjabi cuisine made with just a few ingredients. It is a quick one-pot vegetable recipe.