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Bread Chicken

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Bread Chicken very tasty and yummy snack in America. It is so popular and tasty. The recipe is so easy to make. This is one of the most delicious and quick and easy recipes. This recipe also makes perfect during birthday parties. This bread is creamy and so light. They are also often made for evening-time snacks like Baked Stuffing Chicken Bun.

Bread Chicken

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Ingredients

How to make Chicken Bread

Step-by-Step Photo

Making Dough

In a large glass bowl, add 3 cups of all-purpose flour.

Add 1 teaspoon of salt.

And then, add 2 teaspoons of yeast and mix all the ingredients.

Add lukewarm water gradually and knead it with the hands.

Add oil and mix knead well until oil is mixed into the dough.

Shape the dough into the ball in the greased bowl.

Cover with wrapping them place it in a warm place the best suggestions in the microwave for 2 hours. The dough will increase double size, the surface and bottom area will become airy bubbles and the dough with be sponge-like.

Making Stuffing

In a non-stick pot, add 1 tablespoon of cooking oil, let it hot.

Then add, onion and chop garlic saute for a minute until onion is changed white color.

Add 2 tablespoons of all-purpose flour saute until it is light brown.

Remove from heat add, gradually milk whisk to be smooth and with any lumps.

Back up the heat, add 1 tsp black pepper powder,1 tsp salt.

Add shredded chicken.

Mix well.

And then add capsicum and coriander.

Mix well and add 1 teaspoon oregano.

Cook for a minute until stuffing is dried up.

Assembling

punch the spatula and remove the airy bubbles.

Scrape the dough out of the bowl on to kitchen board.

Knead for 1 minute to form a soft dough.

Divide into two equal sizes.

Roll out the dough into a rectangle shape.

Spread the chicken stuffing in the center of the bread and cut the sides with a pizza cutter.

Fold each side so they overlap each other like a braid right to left and left to right. Repeat this step with other bread.

Carefully place the prepared bread and keep it in the prepared baking tray.

Brush top with beaten egg.

And Sprinkle white sesame seeds.

Bake in a preheated oven at 180 c for 25-27 minutes.

Bread Chicken

Bread Chicken

Bread Chicken very tasty and yummy snack in America. It is so popular and tasty. The recipe is so easy to make. This is one of the most delicious and quick and easy recipes. This recipe also makes perfect during birthday parties. This bread is creamy and so light. They are also often made for evening-time snacks like Baked Stuffing Chicken Bu
Cook Time 30 minutes
Resting Time 2 hours
Course baking
Cuisine American
Servings 6 People

Ingredients
  

Dough Ingredients

  • 3 Cup All-purpose Flour Sifted
  • 1 Tsp Salt
  • 2 Tsp Yeast
  • Lukewarm water as knead
  • 6 Tbsp Cooking Oil

Stuffing Ingredients

  • 1 Cup Shredded Chicken
  • 1 Tbsp Oil
  • 1 Small Onion Cut into small cubes
  • 2 Cloves Garlic Chopped
  • 1 Medium Capsicum Green Cut into small cubes
  • 1 Medium Capsicum Red Optional
  • Coriander leaves Chopped
  • 2 Tbsp All-purpose flour
  • 1 Cup Milk
  • 1 Tsp Black pepper powder
  • 1 Tsp Salt
  • 1 Tsp Oregano.

Other Ingredients

  • 1 Egg Beaten
  • White sesame seeds For sprinkle

Instructions
 

How to make Bread Chicken

    Making Dough

    • In a large glass bowl, add 3 cups of all-purpose flour.
    • Add 1 teaspoon of salt.
    • And then, add 2 teaspoons of yeast and mix all the ingredients.
    • Add lukewarm water gradually and knead it with the hands.
    • Add oil and mix knead well until oil is mixed into the dough.
    • Shape the dough into the ball in the greased bowl.
    • Cover with wrapping them place them in a warm place the best suggestions in the microwave for 2 hours. The dough will increase double size, the surface and bottom area will become airy bubbles and the dough with be sponge-like.

    Making Stuffing

    • In a non-stick pot, add 1 tablespoon of cooking oil, let it hot.
    • Then add, onion and chop garlic saute for a minute until onion is changed white color.
    • Add 2 tablespoons of all-purpose flour saute until it is light brown.
    • Remove from heat add, gradually milk whisk to be smooth and with any lumps.
    • Back up the heat, add black pepper powder.
    • Add 1 cup of shredded chicken.
    • Mix well.
    • And then add capsicum and coriander.
    • Mix well and add 1 teaspoon oregano.
    • Cook for a minute until stuffing is dried up.

    Assembling

    • punch the spatula and remove the airy bubbles.
    • Scrape the dough out of the bowl on to kitchen board.
    • Knead for 1 minute to form a soft dough.
    • Divide into two equal sizes.
    • Roll out the dough into a rectangle shape.
    • Spread the chicken stuffing in the center of the bread and cut the sides with a pizza cutter.
    • Fold each side so they overlap each other like a braid right to left and left to right. Repeat this step with other bread.
    • Carefully place the prepared bread and keep it in the prepared baking tray.
    • Brush top with beaten egg.
    • And Sprinkle white sesame seeds.
    • Bake in a preheated oven at 180 c for 25-27 minutes.
    Keyword bread chicken, chicken bread

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