Here s’ is my style Moong Masoor Dal Recipe with step-by-step instructions and images. Dal is one of the most popular lentils recipes from both cuisines. It can be enjoyed with simple boiled rice and chapati. Further, you can salad on the side and lemon wedge. Two lentils add to this dish, Red Lentil (Masoor Dal) and Yellow Lentils (Moong dal) which are cooked with tomato, onion, ginger, garlic, and everyday spices and flavor with soya leaves.
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