Cheesy Macaroni
Cheesy Macaroni (Homemade Mac and cheese), delicious American style white sauce macaroni dish made with boiled macaroni, chicken,cheese and herbs which taste absolutely yummy.
Ingredients
- 250 Gram Macaroni
- 1 Cup Chicken boneless
- 4 Tbsp Oil
- 1 Tsp Salt
- 1 Tsp White pepper powder
- 1 Tsp Black pepper powder
- 1/2 Tsp Mix dried herbs
- 1/2 Cup Cheese
- 1/2 Cup Milk
Instructions
How To Make Cheesy Macaroni
Cook Macaroni
- Start by cooking the macaroni Bring lots of salted water to a boil. Add in 250g macaroni and cook as per package directions Drain and set aside.
Cook Chicken
- Heat 4 tbsp oil in a pan. Add in chicken in the pan. Cook on medium heat for 2 mins. Flip over and cook on other side for few more minutes.
- Add seasoning and saute for 30 seconds.
- Pour in milk, and mix well. Add 1/2 cup of cheese.
- Stirring constantly, until the sauce boils and thickens.
Adding Boiled Macaroni
- Now add in cooked macaroni.Mix well and ready to serve.